Our Coffee
Three blends. One promise.
Every blend is built for sweetness, designed for espresso, and tested before it ships.
FLAGSHIP
MORNING BIRD
Dark chocolate, caramel, heavy body
Our flagship espresso. Built around a Brazil Natural base with Indonesian wet-hulled for body and depth. Sweet, heavy, and forgiving — the espresso that works for every cafe.
Origin
Brazil 70% / Indonesia 30%
Roast Level
Medium to medium-dark
Brew Spec
18g in / 27–33g out / 25–32s
Wholesale
From RM75/kg
BALANCED
SWEET LATINA
Milk chocolate, caramel, light fruit sweetness
A gentler espresso with a touch of fruit brightness. Brazil Natural paired with washed Peru for clean sweetness. Great for cafes wanting something nuanced without losing milk-drink performance.
Origin
Brazil 70% / Peru 30%
Roast Level
Medium
Brew Spec
18g in / 28–34g out / 25–30s
Wholesale
From RM75/kg
KOPITIAM
3 BLACK MEN
Heavy body, dark chocolate, strong crema
Built for power. Brazil and Uganda Robusta blend that punches through milk and syrups with intensity and thick crema. Perfect for kopitiams, dessert cafes, and high-volume espresso.
Origin
Brazil 50% / Uganda 50%
Roast Level
Medium-dark to dark
Brew Spec
18g in / 30–36g out / 25–30s
Wholesale
From RM70/kg
Not sure which blend fits your menu?
Tell us about your cafe and we'll recommend the best fit.